warm grits with nutella®

Others
Vegetarian
Breakfast
Mid-morning
All year round

30 minutes

Yields: 12 servings
Portion: 180 ml

 

INGREDIENTS

  • 360 ml cups quick cooking grits
  • 1,8 l 2% milk
  • 27 g salt
  • 170 g Nutella®

 

 

PREPARATION

 

METHOD

Place the first 3 ingredients into a sauce pot and bring to a boil.

When the water begins to boil, turn down heat to medium-low, stirring frequently.

Cook for 8 to 10 minutes or until grits are tender and thick.

Serve 180 ml in a ramekin or a bowl and top with 14 g of Nutella®.

NUTELLA® is a registered trade mark of Ferrero SpA. Any use of the NUTELLA® trade mark must be authorized by the trade mark owner. Please refer to Ferrero Food Service team and the brand guidelines published on this website for further information on any intended commercial use.