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INGREDIENTS
Yields: 12 servings.
Portion: 1 egg roll
- 12 Won Ton Wrappers (4x4)
- 1 Large Egg
- 3 ⅛ tbsp. Rapeseed Oil
- 4 Medium Bananas
- 260 g Nutella®
Pastry
Vegetarian
Breakfast
Mid-morning
Mid-afternoon
All year round
Banqueting
Medium
40 min
PREPARATION
Whisk the egg with 30 ml water.
Cut the bananas into quarters.
Brush the edges of the won ton wrapper with egg wash.
Place 20 g of Nutella® and some banana in the centre of the won ton wrapper.
Deep fry at 180 °C until golden brown, remove from the fryer.
