WARM GRITS WITH NUTELLA®
Recipes

WARM GRITS WITH NUTELLA®

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INGREDIENTS

Yields: 12 servings
Portion: 180 ml

 

  • 360 ml cups quick cooking grits
  • 170 g Nutella®
  • 1,8 l  2% milk
  • 27 g salt

 

Others
Vegetarian
Breakfast Mid-morning
All year round
Easy
30 min

PREPARATION

 

Place the first 4 ingredients into a sauce pot and bring to a boil.

When the water begins to boil, turn down heat to medium-low, stirring frequently.

Cook for 8 to 10 minutes or until grits are tender and thick.

Serve 180 ml in a ramekin or a bowl and top with 14 g of Nutella®.

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