moo shu fruit & granola with nutella®

Pizza / Sandwiches
Vegetarian
Breakfast
Mid-morning
Summer

Yields: 2 servings
Portion: 1 moo shu wrap

 

INGREDIENTS

  • 2 pieces Moo Shu wrap
  • 18 g Nutella®
  • 54 g granola (almonds, oatmeal, pecans)
  • 12 g mango - Michigan cherries compote

 

COMPOTE INGREDIENTS

  • 2 mangos, sliced into small pieces
  • 36 g sugar
  • 240 ml water
  • 480 ml cherries

 

 

PROCEDURE:

Combine all ingredients for compote in a sauce pan and cook for 45 minutes covered over low heat.

Slightly crumble the granola mix.

 

ASSEMBLY:

Place Moo Shu warp on plate.

Spread Nutella® over middle of Moo Shu wrap.

Fill the center of the Moo Shu wrap with compote mixture and granola.

Fold like a burrito. Slice in half and place on the plate.

Garnish with cherries and a drizzle of Nutella®.

Product