nutella® biscuits

We’re expanding our irresistible Nutella® bakery range with the launch of our new Nutella® Biscuits!

Nutella Biscuit

Made with a crunchy, golden baked biscuit, Nutella® Biscuits are specially crafted to complement the creamy and unique filling of Nutella® - the UK’s favourite cocoa and hazelnut spread* and give consumers a premium taste experience!

Nutella Biscuit
Nutella Biscuit Bullets

 

Our latest innovation will excite the snack sector and help operators add value to their offerings. From grab-and-go and vending, to in-room, the new Nutella® Biscuits will support cafes, bakeries and hotels when it comes to raising their biscuit game!

Nutella Biscuit

 

Range

Nutella Biscuit
Nutella® Biscuit

Ingredients 

HAZELNUT spread with cocoa (40%) (sugar, palm oil, HAZELNUTS (13%), skimmed MILK powder (8.7%), fat reduced cocoa (7.4%), emulsifier: lecithins (SOYA), vanillin). WHEAT flour (32.5%), vegetable fats (palm, palm kernel), cane sugar (8.5%), lactose (MILK), WHEAT bran, MILK powder, honey, raising agents (disodium diphosphate, ammonium bicarbonate, sodium bicarbonate), malted BARLEY flour, fat-reduced cocoa, salt, BARLEY – maize malt extract, WHEAT starch, emulsifier: lecithins (SOYA), vanillin.

ALLEGERY ADVICE:

For allergens, see ingredients above in BOLD

Typical values per 100g Per piece (13.8g) %RI* per portion
Energy 2138 kJ/ 511 kcal 295 kJ / 70 kcal 4%
Fat
of which Saturates
24.6 g
11.5 g
3.4 g
1.6 g
5%
8%
Carbohydrates 
of which Sugars
63.3 g
35.4 g
8.7 g
4.9 g
3%
5%
Protein 7.9 g 1.1 g 2%
Salt 0.547 g 0.075 g 1%

*Nielsen, Total Spreads - MAT w/e 11/06/2022