Preparation Time: 20 Mins

Serves: 15

Ingredients:

4 eggs

100g sugar

100g brown sugar

6 ripe bananas

260g butter

410g flour

3 tablespoons of yeast

2 pinches of salt

200g chocolate chips

50g banana chips

225g Nutella (15g per portion)

Method:

1. Preheat the oven to 180°C.
2. Blanch the eggs and sugars.
3. Crush the bananas with a fork.
4. Add the banana pieces to the mixture.
5. Melt the butter in the microwave and pour it over the mixture.
6. Add the flour, yeast, salt and chocolate chips.
7. Mix until the mixture is smooth.
8. Butter and flour the loaf pan. Pour in the mixture.
9. Bake for 45 minutes.
10. Add the Nutella to the top of the cake and decorate with banana chips to add more texture to the cake.