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Serves: 4
Ingredients
- Ingredients
- 200g instant rolled oats
- 400ml milk
- 200ml water
- 2tsp vanilla extract
- 20g mixed unsalted nuts, toasted and finely chopped
- 100g raspberries to serve
- 60g Nutella (15g/ one heaped teaspoon per portion)
Others
Breakfast
All year round
Easy
PREPARATION
1. Add the milk, oats, and vanilla extract to a saucepan, and heat gently for 3-4 minutes until thickened.
2. Divide the porridge between four serving bowls. To serve
3. Top with the toasted nuts, a few raspberries and drizzle 15g Nutella (1 heaped teaspoon) per portion
NUTELLA® is a registered trade mark of Ferrero SpA. Any use of the NUTELLA® trade mark must be authorized by the trade mark owner. Please refer to Ferrero Food Service team and the brand guidelines published on this website for further information on any intended commercial use.