Nutella® Biscuits
Nutella® Biscuits are crunchy biscuits with a creamy heart of Nutella®.
How To Store
Nutella® Biscuits
How To Store
Nutella® Biscuits
Store at room temperature in a cool, dry place away from sunlight and other heat sources, at a temperature between 18° and 24°C.
Nutella® Biscuit
Ingredients
Nutella® Biscuit
Ingredients
Hazelnut Spread With Cocoa (40%) (Sugar, Vegetable Oil (Palm, Hazelnuts (13%), Skim Milk Powder (8,7%), Fat-Reduced Cocoa Powder (7,4%), Emulsifier (Lecithins) (Soy), Flavouring (Vanillin)), Wheat Flour, Vegetable Oils (Palm, Palm Kernel)*, Icing Cane Sugar (Wheat), Lactose (Milk), Wheat Bran, Whole Milk Powder, Honey, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Ammonium Bicarbonate), Barley Malted Flour, Fat-Reduced Cocoa Powder, Salt, Powdered Barley Malt And Corn Extract, Wheat Starch, Emulsifier (Lecithins) (Soy), Flavouring (Vanillin).*Sustainable and segregated certified Palm Oil
Nutella® Biscuit
Nutritional information
Nutella® Biscuit
Nutritional information
Allergens - Milk, Wheat, Gluten, HazelNut, Soy, Barley
NUTELLA® contains Palm Oil certified by RSPO, using Segregation supply chain model.
Typical values per 100g
Typical values per piece (13,8g)
Typical values (%*) per 13,8g
There is still a lot to discover
There is still a lot to discover
