Cappuccino with Nutella®
Preparation Time: 7 min
Serves: 1 Person
INGREDIENTS
1 hot espresso
25cl of hot milk
15g of Nutella®
30cl of whole liquid cream
15g of sugar
PREPARATION
1. Prepare the whipped cream: in a very cold bowl, whisk the whipped cream and the sugar.
2. Drizzle Nutella® on the sides of the cup. Only three quarters of the way up, so leaving the top quarter of the cup without Nutella®.
3. Pour an espresso into the cup.
4. Pour hot milk into the cup, until it comes close to the rim.
5. Place the whipped cream on top.
6. You can decorate with an extra drizzle of Nutella®.
