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Yields: 12 servings.
Portion: 1 banana foster
INGREDIENTS
- 60 g Unsalted Butter
- 100 g Brown Sugar
- 3 ½ tbsp. Rum extract
- 1 ½ tsp. Vanilla extract
- 25 g Chopped Hazelnuts
- 12 20-cm Flour Tortillas
- 3 ⅛ tbsp. Rapeseed Oil
- 3 Medium Bananas
- 260 g Nutella®
PREPARATION
Melt the butter in a frying pan over a medium heat, add the brown sugar, rum extract, cream and vanilla extract. When the mixture begins to bubble, add the bananas and walnuts. Continue to cook until the bananas are hot. Remove and place on a tray and refrigerate until cold. Take a tortilla and spoon 30 g of the mixture onto the middle and roll up like a burrito, folding the sides in. Place in the frying pan and cook until golden brown. Take out and cut diagonally. Place on a plate. As an option, serve with a small scoop of vanilla ice cream. Drizzle with Nutella ® and serve.
NUTELLA® is a registered trade mark of Ferrero SpA. Any use of the NUTELLA® trade mark must be authorized by the trade mark owner. Please refer to Ferrero Food Service team and the brand guidelines published on this website for further information on any intended commercial use.
