Mocha Frappuccino made with Nutella®
Recipes

Mocha Frappuccino made with Nutella®

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Ingredients

1.5 fl. oz.  Espresso Coffee, Strong, Cold

3 oz. Milk, Skim, Very Cold, Thick Foam

.5 oz. Sugar, Granulated

.5 oz. Cocoa Powder, Dark

3 oz. Ice Cubes, Crushed

0.5 oz. Nutella® (Piping Bag XUS87019)

Beverage
Gluten free
Snacking
All year round
Easy
20 min

Preparation

In a shaker, add skimmed milk, sugar, cocoa powder and ice, shaking vigorously until the mixture is thick and frothy.  With a piping bag, drizzle half of the Nutella® into the bottom of the glass. Add ¾ of the frothy milk to the glass, followed by the Espresso.  Top with remaining cold milk froth making sure the surface is flat.  Drizzle the remaining Nutella® on top.

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