Jumbo Chocolate Cookie Topped with Mother’s® Dinosaur Cookies
Recipes

Recipe of the Month
Jumbo Chocolate Cookie Topped with Mother’s® Dinosaur C

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  • 3 – 12 oz. Tubes RTU Chocolate Cookie Dough
  • 1.5 cups Blueberry Frosting, RTU
  • 1.5 cups Mint Frosting, RTU
  • ½ cup Non Pareils, Natural Only* 
Dessert
Dessert
All year round
Hard
1 h

Pre heat oven to 325 degrees F.  Unwrap cookie dough and hold at room temperature.  Pinch off 18 - 2 oz. pieces and roll into a ball.  Flatten each ball into ½” thickness and place on a sheet pan lined with bakers’ parchment. 

Bake cookies for 6 to 8 minutes or until slightly golden.  Remove from the oven and let stand for 5 minutes.  Top 9 cookies with blueberry frosting and 9 cookies with mint frosting.  Top each cookie with a sprinkle of non Pareils and a chocolate dino.

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