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Ingredients
2 Cups Ice
4 oz. Espresso
½ Cup Sugar
1 Packet of Hot Cocoa Mix
1 Cup Whipped Cream
9 oz. Nutella(Piping Bag XUS87019)
Beverage
Gluten free
Snacking
All year round
Easy
20 min
Preparation
Place ice, espresso, sugar, cocoa mix in a blender. In a 2 oz. vessel line side with Nutella. Fill vessel with 2 oz. mocha coffee mix. Top with whipped cream and remaining Nutella.
